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girlyswotSuddenly I see the point of You Tube.
I thought I was the only person who ever watched this series. I adore Arabella Weir's faux-kitchen speak: embarrass the vegetables, annoy the stock, disable the partridges in their own jus. This is the first episode in which they make 'Architect's Fish and Chips with a Chive Dado'. Hilarious. 'Next week on Posh Nosh we'll be taunting an aubergine...'
I thought I was the only person who ever watched this series. I adore Arabella Weir's faux-kitchen speak: embarrass the vegetables, annoy the stock, disable the partridges in their own jus. This is the first episode in which they make 'Architect's Fish and Chips with a Chive Dado'. Hilarious. 'Next week on Posh Nosh we'll be taunting an aubergine...'
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Date: 2008-01-21 05:16 pm (UTC)(no subject)
Date: 2008-01-21 08:32 pm (UTC)Though I have to confess that taunting an aubergine (eggplant out here) never seems to do much good - whatever your insults, they are really very bland vegetables, only useful for putting in with other stuff.